Farmers Market

Tulane Dining Services hosts Farmers Markets twice a month on the uptown campus. Gulf Coast Produce, our main supplier, helps maintain our commitment to buying fresh and local first. 90% of the time when students order fruits and vegetables on campus, it is locally grown and prepared from scratch in-house. Tulane Dining’s fall markets take place outdoors and will adhere to all campus COVID-19 safety protocols. Masks will be mandatory; gloves and hand sanitizer will be provided. Patrons will socially distance while queued and only three shoppers may be at the tables at one time.

Farmers Market at Tulane
Time: 10:00AM-2:00PM
Uptown: The Corner of Freret and McAlister Drive
Currency accepted: Cash, credit/debit cards, Splash Cash, and Wavebuck$.

Fall 2022 Dates

Friday, September 9

Friday, September 23

Friday, October 14

Friday, October 28

Friday, November 11

Friday, December 2

Want a sneak peek? Click here to see what our Farmers Market is all about!